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Bunka VG-10 Ebony Wood Handle
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Bunka VG-10 Ebony Wood Handle

Bunka VG-10 Ebony Wood Handle

Kasumi Japan Bunka VG-10 Ebony Wood Handle

Experience the refined artistry of Japanese knife-making with the Kasumi Japan Bunka VG-10 Ebony Wood Handle — a versatile, beautifully balanced blade designed for passionate home chefs who value precision, control, and long-lasting performance. Compact and agile in hand, this Bunka is made for the kind of prep work where accuracy matters, from delicate trimming to clean, confident slicing.

At the core of this knife is VG-10 Japanese stainless steel, highly regarded for its ability to take on a remarkably sharp edge and maintain it through repeated use. The result is a blade that cuts smoothly with minimal effort, offering excellent control for fine slicing and detail work—ideal for cooks who want dependable sharpness day after day.

The knife is finished with a handcrafted ebony wood handle, chosen for its deep, natural elegance and solid, comfortable grip. We have carefully selected the beautiful and authentic Ebony wood handle to ensure every piece feels distinctive and premium in your hand. The ergonomic shape supports a secure hold, even during extended prep, so you can work longer with greater confidence and less fatigue.

The Bunka’s signature K-tip offers outstanding accuracy for detail work, while the versatile blade profile supports a wide range of everyday techniques. This shape strikes a rare balance: powerful enough for confident chopping, yet refined enough for delicate tip control.

Highlights:

  • VG-10 Steel Blade – Superior sharpness and long-lasting durability for daily use. Holds a razor-sharp edge for up to 6 months without sharpening.

  • Ebony Wood Handle – Moisture-resistant with a natural, comfortable feel in hand.

  • Precision Cutting – Designed for delicate work with effortless glide and control.

  • Optimized for Home Cooks – Well-balanced, easy to maintain, and ready for any task.

Bring Japanese craftsmanship to your kitchen with the Kasumi Japan Bunka Knife—where performance meets elegance in every slice.

Select Knife Option
From $33.25

Original: $95.00

-65%
Bunka VG-10 Ebony Wood Handle

$95.00

$33.25

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Bunka VG-10 Ebony Wood Handle

Kasumi Japan Bunka VG-10 Ebony Wood Handle

Experience the refined artistry of Japanese knife-making with the Kasumi Japan Bunka VG-10 Ebony Wood Handle — a versatile, beautifully balanced blade designed for passionate home chefs who value precision, control, and long-lasting performance. Compact and agile in hand, this Bunka is made for the kind of prep work where accuracy matters, from delicate trimming to clean, confident slicing.

At the core of this knife is VG-10 Japanese stainless steel, highly regarded for its ability to take on a remarkably sharp edge and maintain it through repeated use. The result is a blade that cuts smoothly with minimal effort, offering excellent control for fine slicing and detail work—ideal for cooks who want dependable sharpness day after day.

The knife is finished with a handcrafted ebony wood handle, chosen for its deep, natural elegance and solid, comfortable grip. We have carefully selected the beautiful and authentic Ebony wood handle to ensure every piece feels distinctive and premium in your hand. The ergonomic shape supports a secure hold, even during extended prep, so you can work longer with greater confidence and less fatigue.

The Bunka’s signature K-tip offers outstanding accuracy for detail work, while the versatile blade profile supports a wide range of everyday techniques. This shape strikes a rare balance: powerful enough for confident chopping, yet refined enough for delicate tip control.

Highlights:

  • VG-10 Steel Blade – Superior sharpness and long-lasting durability for daily use. Holds a razor-sharp edge for up to 6 months without sharpening.

  • Ebony Wood Handle – Moisture-resistant with a natural, comfortable feel in hand.

  • Precision Cutting – Designed for delicate work with effortless glide and control.

  • Optimized for Home Cooks – Well-balanced, easy to maintain, and ready for any task.

Bring Japanese craftsmanship to your kitchen with the Kasumi Japan Bunka Knife—where performance meets elegance in every slice.

Product Information

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Description

Kasumi Japan Bunka VG-10 Ebony Wood Handle

Experience the refined artistry of Japanese knife-making with the Kasumi Japan Bunka VG-10 Ebony Wood Handle — a versatile, beautifully balanced blade designed for passionate home chefs who value precision, control, and long-lasting performance. Compact and agile in hand, this Bunka is made for the kind of prep work where accuracy matters, from delicate trimming to clean, confident slicing.

At the core of this knife is VG-10 Japanese stainless steel, highly regarded for its ability to take on a remarkably sharp edge and maintain it through repeated use. The result is a blade that cuts smoothly with minimal effort, offering excellent control for fine slicing and detail work—ideal for cooks who want dependable sharpness day after day.

The knife is finished with a handcrafted ebony wood handle, chosen for its deep, natural elegance and solid, comfortable grip. We have carefully selected the beautiful and authentic Ebony wood handle to ensure every piece feels distinctive and premium in your hand. The ergonomic shape supports a secure hold, even during extended prep, so you can work longer with greater confidence and less fatigue.

The Bunka’s signature K-tip offers outstanding accuracy for detail work, while the versatile blade profile supports a wide range of everyday techniques. This shape strikes a rare balance: powerful enough for confident chopping, yet refined enough for delicate tip control.

Highlights:

  • VG-10 Steel Blade – Superior sharpness and long-lasting durability for daily use. Holds a razor-sharp edge for up to 6 months without sharpening.

  • Ebony Wood Handle – Moisture-resistant with a natural, comfortable feel in hand.

  • Precision Cutting – Designed for delicate work with effortless glide and control.

  • Optimized for Home Cooks – Well-balanced, easy to maintain, and ready for any task.

Bring Japanese craftsmanship to your kitchen with the Kasumi Japan Bunka Knife—where performance meets elegance in every slice.