5‑Piece Ultimate Home Cook Bundle (Gyuto, Nakiri, Petty, Santoku, Bunka)
5‑Piece Ultimate Home Cook Bundle
The complete Japanese knife collection for passionate home cooks. No more “missing blade” anxiety — master every recipe, every cut, every time.
🥇What’s Inside
- Gyuto (7.4 in / 190mm): All-purpose chef’s knife for slicing, carving, and prepping any ingredient
- Nakiri (7.1 in / 180mm): Ultra-fast, clean vegetable chopping
- Petty (5.5 in / 140mm): Fruit, herbs, garnishes, detail & small tasks
- Santoku (6.7 in / 170mm): Multipurpose workhorse for proteins, veggies, and everything in between
- Bunka (7.3 in / 185mm): Precision, fine cuts, intricate tasks, and versatile daily prep
Each blade is hand-forged in Japan with a Blue Steel #2 core and VG‑10 stainless cladding for relentless sharpness and real rust resistance. Premium Ebony wood handles ensure the perfect grip and timeless elegance.
⚙️Specifications
- Blade Material: Blue Steel #2 core + VG‑10 stainless cladding
- Blade Hardness: ~61–63 HRC
- Blade Types: Gyuto (7.1 in / 180mm), Nakiri (7.1 in / 180mm), Petty (5.5 in / 140mm), Santoku (6.7 in / 170mm), Bunka (7.3 in / 185mm)
- Blade Thickness: ~2.0 mm
- Handle: Ebony Wood (~135mm)
No-Hassle Care
- No oiling or complicated care required
- Wipe dry after rinsing — that's it
- Acidic foods? No problem, thanks to stainless VG-10 cladding
Legendary Japanese sharpness, zero maintenance headaches.
Included Free
- 🚚 Free Shipping
- 🔄 30-Day Returns
- 🛡️ 1-Year Warranty
Original: $295.00
-65%$295.00
$103.25More Images
5‑Piece Ultimate Home Cook Bundle (Gyuto, Nakiri, Petty, Santoku, Bunka)
5‑Piece Ultimate Home Cook Bundle
The complete Japanese knife collection for passionate home cooks. No more “missing blade” anxiety — master every recipe, every cut, every time.
🥇What’s Inside
- Gyuto (7.4 in / 190mm): All-purpose chef’s knife for slicing, carving, and prepping any ingredient
- Nakiri (7.1 in / 180mm): Ultra-fast, clean vegetable chopping
- Petty (5.5 in / 140mm): Fruit, herbs, garnishes, detail & small tasks
- Santoku (6.7 in / 170mm): Multipurpose workhorse for proteins, veggies, and everything in between
- Bunka (7.3 in / 185mm): Precision, fine cuts, intricate tasks, and versatile daily prep
Each blade is hand-forged in Japan with a Blue Steel #2 core and VG‑10 stainless cladding for relentless sharpness and real rust resistance. Premium Ebony wood handles ensure the perfect grip and timeless elegance.
⚙️Specifications
- Blade Material: Blue Steel #2 core + VG‑10 stainless cladding
- Blade Hardness: ~61–63 HRC
- Blade Types: Gyuto (7.1 in / 180mm), Nakiri (7.1 in / 180mm), Petty (5.5 in / 140mm), Santoku (6.7 in / 170mm), Bunka (7.3 in / 185mm)
- Blade Thickness: ~2.0 mm
- Handle: Ebony Wood (~135mm)
No-Hassle Care
- No oiling or complicated care required
- Wipe dry after rinsing — that's it
- Acidic foods? No problem, thanks to stainless VG-10 cladding
Legendary Japanese sharpness, zero maintenance headaches.
Included Free
- 🚚 Free Shipping
- 🔄 30-Day Returns
- 🛡️ 1-Year Warranty
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
5‑Piece Ultimate Home Cook Bundle
The complete Japanese knife collection for passionate home cooks. No more “missing blade” anxiety — master every recipe, every cut, every time.
🥇What’s Inside
- Gyuto (7.4 in / 190mm): All-purpose chef’s knife for slicing, carving, and prepping any ingredient
- Nakiri (7.1 in / 180mm): Ultra-fast, clean vegetable chopping
- Petty (5.5 in / 140mm): Fruit, herbs, garnishes, detail & small tasks
- Santoku (6.7 in / 170mm): Multipurpose workhorse for proteins, veggies, and everything in between
- Bunka (7.3 in / 185mm): Precision, fine cuts, intricate tasks, and versatile daily prep
Each blade is hand-forged in Japan with a Blue Steel #2 core and VG‑10 stainless cladding for relentless sharpness and real rust resistance. Premium Ebony wood handles ensure the perfect grip and timeless elegance.
⚙️Specifications
- Blade Material: Blue Steel #2 core + VG‑10 stainless cladding
- Blade Hardness: ~61–63 HRC
- Blade Types: Gyuto (7.1 in / 180mm), Nakiri (7.1 in / 180mm), Petty (5.5 in / 140mm), Santoku (6.7 in / 170mm), Bunka (7.3 in / 185mm)
- Blade Thickness: ~2.0 mm
- Handle: Ebony Wood (~135mm)
No-Hassle Care
- No oiling or complicated care required
- Wipe dry after rinsing — that's it
- Acidic foods? No problem, thanks to stainless VG-10 cladding
Legendary Japanese sharpness, zero maintenance headaches.
Included Free
- 🚚 Free Shipping
- 🔄 30-Day Returns
- 🛡️ 1-Year Warranty
